Produced entirely from Merlot at the Chateau Langalerie estate, by the distinguished winemaker Michel Rolland. The 2017 vintage was outstanding in Bordeaux, and this very fresh, bright, and vibrant wine shows a lot of positive energy and mouth-filling flavors. The nose here is full of damson plums, dried cherries, and cranberry with some cedarwood and cigar box notes. In the mouth, the wine shows a classic structure, with grippy tannins, fine fruit, and a polished finish. Would be outstanding with mild cheeses, salmon, or even just burgers and fries!
Gold medal - Gilbert et Gaillard"
It is a fruity wine with a complex nose of red and raspberry fruits, with soft tannins, a good balance on the palate, and a fond final finish. Château de Bleyzac would be perfect with grilled red meats, spicy dishes, and a wide range of cheeses."